Our lunch menu is served Monday through Saturday from 11am until 4pm and on Sundays from 2pm until 4pm. On Sunday mornings we serve our brunch menu. From 4pm until 10pm every day, we serve our dinner menu.

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Menu

  • Appetizers

  • Burgers

  • Dessert

  • Salads

  • Sandwiches

Appetizers

  • Beer Battered Shrimp

    9.50

    Satan’s Pony beer battered shrimp served with a house cocktail sauce.
  • Brie-schetta

    8.95

    Brie melted onto sliced baguettes, topped with seasonal grilled fruit and a honey balsamic glaze.
  • Southwest Egg Rolls

    8.95

    Chicken in a southwestern mix, wrapped, fried, and served with mexicali ranch.
  • Timberwood Wings

    9.95

    Try mouth-watering Buffalo or one of our homemade flavors: Teriyaki, Honey BBQ, Ancho Chili Garlic, or Crazy Hot!
  • Crab Dip

    9.50

    Our original recipe crab dip… Made from scratch and served with toasted herb ciabatta bread.
  • General Tso’s Cauliflower

    8.95

    One of our new favorite appetizers: tempura battered cauliflower florets tossed in tangy General Tso’s sauce.
  • Buenos Nachos

    9.75

    Mixed tortilla chips, our homemade cheese sauce, seasoned ground beef, shredded lettuce, black bean and corn salsa, and a touch of sour cream. ¡Estan perfectos! Chips & Queso / Queso Beef : 6.95 / 7.95
  • Calamari

    9.50

    Flash fried for the best flavor and texture; served with our house marinara and homemade remoulade.

Burgers

  • Garden Burger

    9.95

    A grilled garden burger topped with Monterey Jack cheese and more garden-y stuff: lettuce, tomato, fire roasted peppers, sauteed onion and pesto mayo.
  • My Big Fat Greek Burger

    11.50

    A Timbercreek Farm local beef patty topped with feta cheese, balsamic caramelized onions, tomato, fried veggie strings, and cucumber ranch on a buttered & grilled ciabatta roll.
  • Patty Melt

    10.50

    Sauteed onions and mushrooms, Swiss cheese, and cracked peppercorn mayo on buttered grilled sourdough.
  • Santa Fe Burger

    9.95

    Cheddar, diced jalapenos, tomato, lettuce, crispy tortilla strips, and mexicali ranch. Served with a side of our homemade nacho cheese for the fries.
  • Bacon Cheeseburger

    9.95

    Bacon, American cheese, lettuce, tomato, onion, and mayo.
  • Al Capone

    10.50

    Grilled onions, Applewood smoked bacon, and smoked Cheddar cheese, topped with white truffle horseradish mayo and served on a pretzel bun.
  • Chuck Norris

    10.95

    The original biggest, baddest burger on the planet: sauteed onions & mushrooms, Swiss cheese, BBQ sauce, cole slaw, lettuce, tomato, & pickles stacked high. Scared?
  • Clint Eastwood

    10.95

    The very first Burger Wars champ: Mesquite seasoning, American cheese, tequila infused chipotle BBQ, mesquite onion rings, Applewood smoked bacon and jicama slaw.

Dessert

Salads

  • The Sesame Ginger Tuna

    12.95

    A sesame and coriander encrusted tuna steak seared to your liking, served with bean sprouts,  soy-wasabi almonds, shredded carrots, and seaweed salad over mixed greens with a side of ginger vinaigrette.
  • The House or Caesar

    8.50

    Two fresh options great plain, or with a topping: Chicken Breast…10.95 Flank Steak…11.95 Salmon or Tuna…11.95 Sauteed Shrimp…11.95
  • The Crazy Jane

    9.95

    Fresh spinach, candied walnuts, craisins, sliced green apple, red onions, and yellow peppers served with our homemade mixed berry dressing. Add grilled chicken for only $3.50!
  • The Durango

    10.95

    A seasoned grilled chicken breast on top of mixed greens, cucumbers, tomatoes, shredded cheddar and Monterey Jack cheeses, black bean & corn salsa, and tri-color tortilla strips. Served with mexicali ranch.
  • The Chicken Cashew

    10.95

    Grilled chicken chopped and sauteed with cashews in a sweet creamy sesame ginger sauce, served over a bed of red onions and spinach, and topped with wonton strips. No dressing needed, it’s saucy! Also available as a vegetarian option with tofu.
  • The Steak

    12.95

    Grilled steak, tomato, cucumber, blue cheese crumbles and crispy onion strings over house greens with fresh buttermilk ranch dressing.
  • The Perfect Chicken Tender

    10.95

    Breaded chicken tenders, diced egg, fresh bacon, tomato, cucumber, red onions, shredded Jack & cheddar cheeses and croutons over house greens with honey mustard.

Sandwiches

  • Jerk Chicken Sandwich

    8.95

    A jerk seasoned chicken breast on a brioche bun with grilled pineapple, avocado spread, and crispy veggie strings.
  • Smoked Salmon Sammie

    12.50

    Smoked salmon, sliced cucumbers, spinach, and dill cream cheese on a ciabatta roll.
  • The Buena Vista Social Cubano

    10.95

    Our brand new Cuban sandwich, with sliced ham, smoked pulled pork, Swiss cheese, sliced pickles, and our secret recipe Me-me’s mustard all loaded onto a grilled pressed baguette.
  • Fish Tacos!

    10.95

    Cornmeal breaded haddock, red cabbage and cucumber & onion salsa topped with pasilla negro, cilantro lime sauce and fresh cilantro on two flour tortillas. Served with a lime wedge, chips, and salsa. Ask about our “Artichacos” for a delicious vegetarian option!
  • Soup & Salad Combo

    7.95

    Get a cup of one of our spectacular soups and a side salad for a fast, light lunch. (Add $0.50 for crab bisque)
  • The Happy Crabmore

    11.50

    Our new and improved recipe! It’s better than ever now, stuffed full of lump crab meat, lightly breaded and flash fried, then topped with mesclun mix and our truffle horseradish sauce, and served on a ciabatta roll.
  • The Gyro

    9.95

    A warm toasted Greek style pita spread with our in-house made tzatziki sauce then stuffed with a downright irresponsible amount of grilled gyro meat. Topped with feta, roma tomatoes, red onion, and more cucumbers.
  • Fish & Chips

    10.50

    Beer battered fish with french fries, cole slaw and our house remoulade for dipping.
  • Chicken Salad Sandwich

    9.50

    Our delicious house recipe, made fresh from juicy white meat, with havarti, lettuce, tomato, and red onion on a toasted croissant.
  • Turkey & Brie

    8.95

    Thinly sliced turkey breast and brie cheese melted into grilled sourdough with just a touch of our fabulous raspberry sauce.
  • Philly Cheesesteak

    10.50

    A huge sub roll stuffed full of sliced sirloin, white American cheese, sauteed onions, mushrooms, peppers, and mayo.
  • Southwest Wrap

    9.50

    Grilled chicken wrapped in a flour tortilla with Monterey Jack and cheddar cheeses, black bean & corn salsa, lettuce, tomato, and mexicali ranch.
  • Chicken Tender Wrap

    9.50

    Chicken tenders, Monterey Jack & cheddar cheeses, lettuce, tomato, and buttermilk ranch in a flour tortilla.
  • Carolina Pork BBQ

    9.50

    Sadly, we’re not “kicking it old school” anymore, because we’ve got a brand new recipe for ya. Traditional smoked & vinegar braised Carolina style pulled pork served on a brioche bun with a side of cole slaw.
  • Eastern Shore Grilled Cheese

    9.95

    Our original Maryland inspired grilled cheese: tons of  Cheddar and white American cheese melted together with crabmeat and sautéed mushrooms on grilled sourdough bread.
  • The Hercules

    9.95

    Thinly sliced roast beef, truffle horseradish mayo, and melted Swiss cheese all piled onto a toasted sub roll and served with homemade French Onion soup for dipping.
  • T. S. Effkatts’ Unaffected Beauty

    9.50

    Possibly the perfect sandwich… Turkey, bacon, havarti, lettuce, tomato, and pesto mayo on a toasted croissant.
  • The Jersey Shore

    9.50

    Grilled sliced turkey, bacon, sautéed mushrooms and tomato, cheddar and white American cheeses, and two thick slices of sourdough all melted together into a happy gooey mess.
  • Pastrami Reuben

    9.95

    With sauerkraut, Swiss cheese, and homemade thousand island dressing on grilled rye. Or, try the turkey version!

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Charlottesville North

Forest Lakes

Charlottesville South

5th St. Station